AJALA – Apricots in chocolate

Juicy dried jumbo apricots wrapped in a thin crispy layer of 63% chocolate. No unnecessary complexities, just the pure, naturally sweet taste of real fruit and single origin chocolate that just works.

• dried without sulphur
• without seeds
• without additives
• suitable for children
• concentrated source of vitamins and energy

No jelly or chemicals. Underneath the thin layer of chocolate is a real apricot dried naturally without the use of chemicals. You may be surprised by its darker color, which is proof that the apricot ripened directly on the tree and did not go through the sulphurization process. Sulfurized fruit may look more attractive at first glance, but it cannot match unsulphured apricots in taste. In addition, sulfites can cause an allergic reaction and can result in the loss of some vitamins. And apricots are full of them. They contain a high amount of beta-carotene, which is converted into vitamin A in our body and is key for the health of the eyes, skin and the proper functioning of the immune system. But they also contain vitamin C, E and B2 and B3 and important minerals such as potassium, iron and magnesium.

Ingredients: dried jumbo apricots 77%, 63% chocolate (organic cocoa beans, organic dried cane juice, organic cocoa butter)